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Aburiya Rakuzo's specialty: Charcoal-grilled aged fatty beef tongue
2695 yen(税込)
Our chefs carefully cut out only the core of the beef tongue, one piece at a time, and then slowly age it with a secret spice recipe to bring out the delicious flavor.Enjoy the fragrant taste of binchotan charcoal grilled at high temperatures.The ever-popular beef tongue can be chosen to be grilled with salt or miso.
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Directly delivered from Toyosu [Today's Raw Oysters]
429 yen(税込)
By changing the origin and variety depending on the season and market purchases, you can enjoy the best oysters of the day.
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The most popular dish is grilled mackerel. *Of course, you can also enjoy it as part of a course.
880 yen(税込)
Mackerel marinated in sweet vinegar is grilled over a burner.Once the fat has popped and become fragrant, add lemon juice to finish and enjoy.
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All-you-can-drink course is 4000 yen to 8000 yen
[Full of seasons ♪] Special course contents ★ Delicious dishes and delicious sake are here !! Various banquet courses include seasonal ingredients + classic roasted dishes and dried fish ♪
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Our specialty beef tongue is a popular and proud item at our Sendai store.
Our chefs carefully cut out only the core of the beef tongue, one piece at a time, and slowly age it with secret spices to bring out the flavor.Enjoy the fragrant taste of binchotan charcoal roasted at high temperatures.An ever-popular menu item!!
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Charcoal-grilled matured beef tongue
3121 yen(税込)
Our skilled craftsmen carefully hand-cut each piece, season it with our own secret blend of spices, and then let it slowly mature to bring out the natural flavor and texture of the beef tongue to the fullest.
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Seared fatty beef tongue
1028 yen(税込)
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Beef tongue stew
1452 yen(税込)
The beef tongue is simmered for eight hours until it becomes soft and tender. The stew is seasoned with a unique blend of ingredients for a traditional taste.
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Today's Raw Oysters
429 yen(税込)
By changing the origin and variety of oysters depending on the season and market purchases, you can enjoy the best quality oysters of the day.
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Assorted sashimi (small)
1628 yen(税込)
(Medium) 2,178 yen / (Large) 2,728 yen Photo: Large
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Straw-grilled bonito
1078 jpy(税込)
Fatty bonito is grilled over straw in the restaurant.Rakuzo's popular specialty dish.
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Let's lick horse mackerel
858 yen(税込)
Chiba's local cuisine originates from the word "the more you lick the plate, the more delicious it is."
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Our proud grilled marinated mackerel
858 yen(税込)
(Half) 528 yen We serve mackerel marinated in sweet vinegar.Once the fat has popped and become fragrant, finish by adding a dash of lemon and serving.
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Japanese-style Caesar salad with Sendai gluten and bacon
835 yen(税込)
A Japanese-style Caesar salad. The crispy texture of Sendai gluten matches well with the Caesar.
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Assorted delicacies to go with Japanese sake
935 yen(税込)
Perfect as a snack to accompany Rakuzo's proud selection of fine sake from all over Japan.
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Wasabi Edamame
495 yen(税込)
Edamame with a Wasabi Flavor
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Plum quartz
550 yen(税込)
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Any salted fish
495 yen(税込)
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Bonito Sake-kasu
550 yen(税込)
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Pickled Chinese cabbage
550 yen(税込)
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Smoked quail
495 yen(税込)
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Seared Kinso Chicken Breast from Chiba Prefecture
858 yen(税込)
Kinso chicken breast meat is quickly grilled over high heat charcoal.Enjoy the rare texture and freshness of the meat, which is only possible because it is fresh.
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Charcoal-grilled Nishikisou chicken thighs from Chiba prefecture
968 yen(税込)
The greasy thigh meat is roasted over high heat charcoal and baked firmly.It features a soft and juicy taste.
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Specially made soy sauce pickled squid
968 yen(税込)
Soak the Japanese flying squid in a special blend of sauce for 10 hours or more, and then bake it with charcoal.
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Dried Kinka mackerel shipped directly from Sanriku
1925 jpy(税込)
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Eihire
638 yen(税込)
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Whale sauce
748 yen(税込)
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The ultimate Japanese-style liver and leek dish
1375 yen(税込)
This is the highest quality Wagyu beef liver, with a rich flavor and little of the typical liver odor.
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Fluffy soup roll egg
748 yen(税込)
We use prefectural brand eggs and homemade soup stock luxuriously and roll them up fluffy.
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Extra large dried Kinka mackerel
1925 jpy(税込)
Kinka mackerel, also known as the phantom mackerel, is a top-quality brand of mackerel that is large and meets strict standards for fat content and freshness among mackerel caught off the coast of Kinkasan, Sanriku.
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Chunky beef tongue stew
638 yen(税込)
The beef tongue is simmered for eight hours until it becomes soft and tender. The stew is seasoned with a unique blend of ingredients for a traditional taste.
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Chikuwa snack: deep-fried seaweed
638 yen(税込)
Perfect for snacks
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Deep fried shrimp
715 yen(税込)
Crispy and fragrant
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Deep fried burdock burdock
528 yen(税込)
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Shrimp and crab cream croquette
529 yen(税込)
Crab cream croquette with rich bisque sauce
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Deep-fried stained radish
715 yen(税込)
Juicy Japanese soup stock
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Deep fried chicken covered in green onions
825 yen(税込)
Deep fried chicken thigh
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Spiced French fries to go with Japanese sake
638 yen(税込)
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Morioka cold noodles with delicious beef broth
935 yen(税込)
A smooth finish
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Stone-grilled bibimbap with beef tongue and miso
715 yen(税込)
Enjoy until the crust
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Grilled rice balls with wasabi leaf miso
539 yen(税込)
Spicy and delicious homemade miso
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Grilled mackerel chazuke
638 yen(税込)
The lightly grilled mackerel is fragrant.
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Brown sugar kinako vanilla
495 yen(税込)
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[Spacious and spacious.Modern Japanese tatami seating: Can accommodate up to 24 people.The tatami room can be rented exclusively for groups of 16 or more.There are no other tables in the same space, so you can enjoy a private space.It can be used for various occasions such as company drinking parties, class reunions, and intimate drinking parties.
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[We accept reservations for banquets and private parties] Group banquets, private parties, birthday parties, etc.Please use it in various situations.A spacious sunken kotatsu seating area that can accommodate up to 42 people.
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[Spacious table seats for small groups] We also have spacious table seats that can accommodate 2 to 6 people.Seating will be spaced far apart, and partitions can be provided upon request.
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Rakuzo's specialty beef tongue!!
Rakuzo is proud of its beef tongue! We purchase the whole block and generously slice it into thick slices so that you can experience its deliciousness! This surprisingly voluminous beef tongue is seasoned with black pepper and salt to bring out its delicious flavor! In addition, the beef tongue sashimi is fragrant with sesame oil.We also offer wasabi soy sauce for those who prefer the finest ingredients! We offer the finest dishes, each one carefully crafted by a craftsman with many years of experience.
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Fresh oysters on the menu!
We have partnered with Yamahachi, one of the largest wholesalers within Toyosu Market, and purchase the tastiest and best quality oysters of the day, regardless of origin or brand.We are confident in the taste and quality of our products, made possible by our partnership with the largest wholesaler in Toyosu!
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テーブル4名様 × 3
[A sunken kotatsu-style table seating that feels like a veranda] This is an unusual sunken kotatsu seating with a veranda on one side and chairs on the other.It can be used comfortably with a small number of people, but if you connect the tables side by side, it can seat up to 15 people! The seats face each other, so you can chat with everyone.
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掘りごたつ8名様 × 2
[Spacious sunken kotatsu seats for banquets and small drinking parties!] Sunken kotatsu seats for two and up to four.If you put a board between the tables, you can seat up to 8 people! The whole thing can be transformed into a banquet table that can accommodate up to 16 people! You can sit comfortably!
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掘りごたつ7名様 × 1
[Even if you have a small group, you can sit in the sunken kotatsu seats without worrying about others] The semi-private rooms at the back of the restaurant are also spacious and private.The kotatsu is sunken so you can stretch your legs.This popular table can accommodate up to seven people and fills up quickly, so reservations are essential.
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カウンター13名様 × 1
[Relaxed and spacious counter seats] The spacious counter seats, where you can experience the excitement of the kitchen, are a hidden Rakuzo favorite.The counter seats closest to the kitchen are actually the best place to enjoy freshly grilled dishes and the freshest fish.You might have a lively conversation in a friendly atmosphere ♪
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座敷24名様 × 1
[Perfect for any type of banquet! "Relaxed sunken tatami room"] Taking advantage of the long interior space, this space has also been turned into a private space! It can be rented out for parties of 17 or more, and can seat up to 24 people.A luxurious space that is just the right size and perfect for company parties and all kinds of private occasions.
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テラス席4名様 × 3
[Excellent sense of openness! Terrace seating] A relaxing, private space that can be used by small groups! Smoking is permitted, making it popular with smokers, and private reservations are available for groups of 7 or more.
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貸切32名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
[Most popular] Table seats where you can enjoy a private space.It can accommodate a minimum of 10 people and a maximum of 32 people.Seats fill up quickly, so if you're interested, make sure to make a reservation!
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The restaurant has a great atmosphere and a friendly yet formal exterior. The seating types can be changed freely depending on the number of people making reservations.
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When you enter the restaurant, which has a hideaway-like exterior that exudes a Japanese atmosphere, you will find a space where you can enjoy drinks and snacks in a great atmosphere.
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When hosting a large party or entertaining guests, you can remove all the partitions to create an open, private space.
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Our specialty: Aged fatty beef tongue
The beef tongue is purchased in blocks, and each piece is carefully prepared and grilled by our skilled chefs.Please give it a try.
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2-hour all-you-can-drink course: 4,500 yen
[Sunday-Thursday only] Kura Course, normally 5,000 yen, now just 4,500 yen! Recommended for banquets, business entertainment, dinners, welcoming and farewell parties, etc. ◎
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Over 40 types of sake!! From 500 yen
We stock over 50 types of the finest sake from all over Japan, with a focus on sake from Chiba! We will recommend a bottle that suits your taste.
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Dig Gotatsu Zashiki
Seats up to 24 people! Easy to use for both corporate and private banquets ♪
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Courses start from 4,000 yen with 2 hours of all-you-can-drink
A satisfying course that focuses on both volume and quality, including our proud seared mackerel and our specialty sashimi platter!
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Banquet seating for up to 35 people
One of Rakuzo's charms is its spaciousness! Depending on how the seats are connected, up to 35 people can enjoy eating and drinking in the same space.
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As for the fresh fish of Rakuzo, the best fish that came up that day from the Toanbo fishing port in Chiba prefecture is carefully selected by Amimoto's connoisseurs and sent directly.Focusing on such fresh seafood from Minamiboso, skilled craftsmen carefully finish a number of delicious seasonal ingredients from all over the country at that time.Definitely enjoy the freshest and most delicious sashimi in Chiba.
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[More than 50 kinds of famous sake from all over the country] The brewery's proud "freshly squeezed" from winter to spring, the refreshing "summer sake" that you can enjoy lightly in the summer, the long-awaited "Hiyagoshi" for sake fans in the fall, and autumn ~ In winter, you can feel the season with "Kanzake" that warms your body and mind, and with a variety of sake that you are particular about, as well as the ingredients at Aburiya.
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We offer a variety of grilled dishes that bring out the natural flavor of the ingredients! Enjoy our fresh fish robatayaki and your favorite sake along with our carefully selected grilled dishes.
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Banquets with 2H all-you-can-drink start from 4,000 yen.Seasonal ingredients are incorporated so that you can feel the season even in the banquet menu.Seats can accommodate up to 34 people.There is also a complete private room seat that can accommodate 16 people.There are coupons according to the course, such as weekday limited all-you-can-drink extension and 5,000 yen limited premium all-you-can-drink free, so please use it ♪